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Dinner and a Show Isn’t Dead

by белый

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Where to Eat: New York City

Karaage and comedy, shrimp cocktail and a revolving restaurant and more.

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Being entertained while eating something exciting is almost an embarrassment of riches, almost too much. Almost.

Like anyone with two ears and a heart, I appreciate live music soundtracking an otherwise standard meal on the town. But these three dinner-and-a-show combos aim to offer something a step or two beyond.

Comedy should always include karaage

I’ve never had a good bite of food at a comedy club, so this is a treat. Rule of Thirds, an airy Japanese restaurant that feels like it belongs in Venice (Los Angeles, not Italy), has an attached event space that I would probably consider getting married in. There, they host a monthly comedy show with a fun D.I.Y. feel — some tables are set up on milk crates, and comics perform on a stage in front of stacks of cardboard sake delivery boxes. Your best bet to keep up with show dates is by checking their Instagram page.

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They don’t serve the full Rule of Thirds dinner menu during shows, but they do offer their excellent karaage ($16) drizzled with ginger-soy sauce and tartar sauce; a triangle of tuna tartare ($16) mixed with crispy Tenkasu that you scoop into nori to make little bites; and crispy pork gyoza ($8).

171 Banker Street (Norman Avenue)

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